Update on Ingredients for Specialty Bakery Products

USDEC is teaming up with the trade publication FOODREVIEW Indonesia to host a webinar highlighting U.S. permeate’s multifaceted advantages and diverse application potential in bakery products. Hamdansah Hardigaluh, will expound on the infinite innovation opportunities to use U.S. dairy permeates in Southeast Asia-friendly applications, paired with local-friendly flavors like pandan and gula melaka.