What’s on Indonesian Consumers’ Minds for Health, Wellness and Protein?
Date & Time: August 2021
What are the nutrition and fitness habits and goals of Indonesian consumers? And what do they know and think about the benefits of protein? Uncover new insights on Indonesian consumers’ health and wellness attitudes and perceptions in this webinar.
This webinar will feature findings from custom USDEC 2020 research conducted across five Indonesian cities: Jakarta, Bandung, Medan, Surabaya and Makassar. The first in the U.S. Center for Dairy Excellence’s Insights and Intelligence series, this segment will help manufacturers better understand consumer needs and drivers to win their hearts, at a time when Indonesians are increasingly recognizing added benefits of consuming protein. Please check back for additional details and updates and contact us with any questions in the meantime.